Angus Barn - Five-Course Wine Cellar Dinner for 28
Item Number: 101
Time Left: CLOSED
Description
"Hospitality fit for a king" at Raleigh, North Carolina's Fine Dining Premier Restaurant in its World-Renowned Wine Cellar Dining Hall.
Upon descending the winding staircase, you will experience not only the rare Bordeaux’s of France and the signed, oversized bottles from California’s greatest wine makers, but also the antiques, the artwork and the other unique appointments that make our cellar the finest dining room in the Research Triangle.
You will dine surrounded by nearly 25,000 bottles of wine. Offering 1100 selections, The Angus Barn is recognized as having one of the top 100 wine lists in the world.
Our classically trained Chef will spend days preparing your courses, and the Cellarmaster will select the pairing of the wines to match the courses.
The wine cellar is yours to enjoy for the evening!
Service charge and tax are included in the wine cellar package.
Special Instructions
Please contact Kelly Joslin at (919)278-2724 to book your party according to availability.
Some restrictions apply: Dates are based on availability; Menu is limited to chef’s discretion. Wines are to be chosen by Cellarmaster. Social before dinner includes one type of wine or one champagne. Any additional alcohol ordered will be paid by the recipient. Please mention this certificate to Kelly Joslin, upon your booking. Contact: 919-781-2444 or kelly.joslin@angusbarn.com.