How to cook a egg in your new egg spoon: Turn your burner to medium (or work on coals over your campfire or coals in your fireplace) and grease your egg spoon with a tsp of olive oil and when hot, break an egg into the spoon. Hold just above the flame until the whites have cooked through (about 3 mins). You may choose to sprinkle with salt and pepper, or add a dash of garlic salt. If you're new to the egg spoon, try using a fork to carefully flip your egg.